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Mother’s Day @ Hotel Maya
8 May 2011

On a day dedicated to all mothers, treat your lovely mum to an unforgettable celebration at Hotel Maya. Maya Brasserie will offer a hi-tea buffet that will have an extensive selection of dishes starting from hearty appetizers to healthy salads, scrumptious main course, right up to delicious desserts. Among special dishes that will be served are grilled oyster Rockefeller, braised Nyonya beef, assorted sushi and sashimi, kimchee fried rice and lamb kebab. All time-favourites such as dim sum, laksa and Nyonya lobak will be served a la minute. Desserts will include assorted pastries like durian cake, Nyonya kuih plus ice cream and freshly prepared pancakes.

After the delightful meal, mums will get to enjoy a demonstration of live Western cooking by the chefs. That is not all of it as all mothers’ will get a 20-minute foot reflexology massage by the skilled therapists at Level 3, Anggun Spa whilst kids will be entertain by a clown at the brasserie.

For reservations and enquiries, please contact (03) 2711 8866 extension and 258.  The Mother’s Day hi-tea buffet at Maya Brasserie will be available from 12 noon to 4.00 p.m., and is priced at RM 75 per person; while children between 5-12 years old are charged RM 40. All prices are subject to 10% service charge & 6% government tax.


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