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Showing posts from April, 2011


Ayam Buah Keluak Chef Debbie Teoh Hu Pio Soup Kapitan Chicken Lemak Udang Nenas Roti Ayam PARKROYAL Kuala Lumpur teams up with Chef Debbie Teoh, a leading Nyonya culinary expert from this 13 May till 3 July. Get connected to the Nyonya culture at Chatz Brasserie through lavish buffets, interactive cooking classes for kids, and a la carte selections of Chef Debbie’s creations. From 13 May till 3 July, Chatz Brasserie welcomes Debbie Teoh, Malaysia’s revered culinary expert for Nyonya cuisine, into its kitchen to present guests with eclectic Nyonya flavours. A perfectionist, this local ‘darling’ of Nyonya cuisine will showcase her flavourful dishes via sumptuous buffets and also selections in the a la carte menu. For those who simply like to cook, why not with Chef Debbie Teoh herself? Debbie Teoh is a local celebrated food personality who wears many hats – she is a chef, foodie, author, food stylist, ambassador for the Nyonya cuisine and culture


  Hansik Experience Center at KTO's Tourist Information Center Dear readers, Korea Tourism Organization (KTO) invites all visitors to Korea for a real Hansik or Korean food experience, at the newly opened Hansik Experience Center at the Tourist Information Centre (TIC) at the KTO headquarter building in downtown Seoul. Visit the Hansik Experience Center for free Hansik Sampling, or savor your taste bud with scrumptious Korean cuisine with a Deluxe Hansik Meal. For those who opt for more secret recipe of the delectable cuisine, you may also sign up for the Korean Cooking Classes, available daily in English, Japanese or Chinese. Visit or for more information. Free Korean Cooking Class at Korea Plaza Kuala Lumpur, by KTO KL Korea Plaza KL is offering free monthly Korean Cooking Class (halal) to the Korean food lovers in Malaysia. Conducted on every second and/or fourth Tuesday of the month, from 2-4pm at Kor